Tom Yam Curry Paste

Precooked curry paste for Thai soups and noodle dishes, no fancy Thai herbs needed.

chop and fry in

• 10 tbs of oil
• 3 tbs shallots or onion
• 3 tbs garlic
• 3 tbs carrots

add

• 6-10 big dry chili, seeds removed

optional add

• 1 tbsp cashew nuts
• 1 tbsp sesame seeds
• 1 tbsp miso paste (replacing some soy sauce)

fry everything, finally season with

• 3 tsp sugar
• 3 tbs soy sauce
• 1 tbs lime juice

blend