Categories
Vegan Recipe Vegetarian Recipe

Cashew Basil Pesto

Creamy, cheesy, nutty Pesto experience

Categories
Vegan Recipe

Chia mango coconut pudding

🥭+🥥=🍮

Categories
Vegan Recipe

Tahini

Essential sauce for middle eastern dishes such as falafel, humus and baba ganoush. Or just as good with potatoes!

Categories
Vegan Recipe

rye sourdough bread

One of the few things while living abroad that always made me a little bit sentimental about Germany is a good hearty bread.

Fear no more! This is my official bread for German/Polish expats. As long as you have rye flour and some time on your hand, there is a surprisingly easy way to make delicious bread where ever you are.

Categories
Vegan Recipe

Pão de quê

This is a trip down the memory lane for anyone having traveled through the hinterland of the south American continent. Nothing else has the satisfying crunchy yet gummy mouthfeel of the dear Brazilian breakfast item. This particular Pão de queijo replaces queijo (cheese) with quê (what?!). And it’s a long stretch to call it even pão (bread) since it’s not made from any cereal! Unfortunately the clever name is not my own idea but a popular vegan alternative to the even more popular staple.

Categories
Vegan Recipe

Pumpkin/Broccoli cream

Good old pumpkin cream with a little twist. Pepper paste can be found in the Azores and eastern European countries.

Categories
Vegan Recipe

Beet/Horseradish mush

Delightful spicy pink spread on bread or potatoes. Did I mention it’s pink?

Categories
Vegan Recipe

Khao Soi

Northern Thai curried noodle dish with crispy deep-fried pasta on top. Contrary to most food stalls on the street, this is the deluxe creamy coconut version with lots of veggies.

Categories
Vegan Recipe

Hor‧Mok (Amok)

Thai version of the thick coconut curry with a distinct taste of fingerroot (Chinese ginger). Traditionally served in a banana leaf. It is not as dangerous as the transliteration of its Khmer name “Amok” might suggest, but it tastes definitely to die for.

Categories
Vegan Recipe

Isaan

Not your regular stir fry! Veggies with all the Thai flavours and an amazing texture. Savoury, without sugar.

Categories
Vegan Recipe

apple custard 🍰

A layered cake made from spiced biscuits, apple custard and coconut cream.

Categories
Vegan Recipe

Dumplings

Oh, sweet dough!

Categories
Vegan Recipe

Scrambled Sun Flower Tofu

3 ingredient savory breakfast side dish, also a awesome spread on bread

Categories
Vegan Recipe

Baba Ganoush

Dip with a irresistible smokey flavor for flat bread or potatoes.

Categories
Vegan Recipe

Tom Kha

Thai Hot and Sour Soup with Coconut Milk

Categories
Vegan Recipe

Tom Yam Curry Paste

Precooked curry paste for Thai soups and noodle dishes, no fancy Thai herbs needed.

Categories
Vegan Recipe

Curry Paste, Thai

Fresh base ingredient for all sorts of delicious Thai dishes

Categories
Vegan Recipe

Peanut Sauce, Thai

Savory dip for fresh or steam cooked vegetables and spring rolls

Categories
Vegan Recipe

Hummus

Side for oven baked potatoes, falafel, bread or as dip for fresh vegetables

Categories
Vegan Recipe

Brownies

Delicious sticky chocolate indulgence without the eggs and butter.

Categories
Vegan Recipe

Avial

This Coconut/Veggi dish is part of the south Indian banquet called Sadhya.

Categories
Vegan Recipe

Sambar

Indian staple lentil stew accompanies almost any dish. See also: ashram style sambar.

Categories
Vegan Recipe

Coconut Chutney

Spicy and fresh dipping sauce for Idli and Dosa. And therefore part of the south Indian breakfast.

Categories
Vegan Recipe

Masala Dosa

Fill this into your Dosa and make it Masala Dosa!

Categories
Vegan Recipe

Coconut Chutney (as Salad)

A coconut chutney which can be eaten as a side dish rather then a dip.

Categories
Vegan Recipe

Beetroot Pachadi

Pachadi is a side-dish curry similar to the north Indian Raita. Also part of sadya.

Categories
Vegan Recipe

Veggie Stew

Basic vegetable strew with a bit of south Indian twist.

Categories
Vegan Recipe

Curry Paste a la Jairam Cafe

Every cook has it’s own recipe when it comes to curry/chili pastes.

Categories
Vegan Recipe

Palak Tofu

Usually it’s spinach with cheese (palak paneer): Why not have it vegan with Tofu!

Categories
Vegan Recipe

Dal Fry

Dal. It does not get more basic Indian than that. Hari Om Tat Sat.

Categories
Vegan Recipe

Thoran

Eaten with rice and curry and is also part of the traditional Keralite sadhya. Om So Hum.

Categories
Vegan Recipe

Making Tempeh

Make fresh tempeh from Soy beans!

Categories
Vegan Recipe

Making Tofu

Make Tofu from soy beans!

Categories
Vegan Recipe

Tomato Curry

Simple non Coconut, North-Indian rendition. Hari Om!

Categories
Vegan Recipe

Olan

Another South-Indian stew that served as part of Sadhya. Om Namo Narayana.

Categories
Vegan Recipe

Sambar

The stew that powers India. Bum Bholenath! See also: Jairam Cafe Sambar

Categories
Vegan Recipe

Potato Stew

Yummy mashed potatoes for lots of hungry people; Hare Krishna

Categories
Vegan Recipe

Gadu Gadu

Buffet proportions of Peanutty Goodness.

Categories
Vegan Recipe

Peanut Sauce, Bali

One of the preparations for making Balinese Gadu-Gadu; buffet style proportions.

Categories
Vegan Recipe

Manis Tempeh

Simple and mouth-licking-delicious Tempeh preparation

Categories
Vegan Recipe

Chili Sauce

Tony’s chili sauce for his Balinese buffet dishes

Categories
Vegan Recipe

Tahu Kecap

Balinese tofu dish in Buffet size portion (maybe use 1/8 for single serving)